Join Chef Paolo on Tuesday, March 8th at 6pm in the SCGP Café for a “Comfort Foods” themed cooking demonstration and tasting.
WEATHER UPDATE: Due to the inclement weather, this cooking demonstration has been rescheduled for Wednesday, February 17th, 2016. The Simons Center is pleased to announce the 1st cooking demonstration of the Spring 2016 Culinary Master Series!
The Simons Center is pleased to announce the 2nd cooking demonstration of the Autumn 2015 Culinary Master Series!
The Simons Center for Geometry and Physics is thrilled to announce that the SCGP Cafe has been mentioned in Newsday! Restaurants near Stony Brook University Newsday Explore Stony Brook University Story (1)
The Simons Center is delighted to announce the Autumn 2015 Culinary Master Series with Chef Paolo Fontana!
The Simon’s Center for Geometry and Physics is proud to announce that our very own chef, Paolo Fontana, has received a notable mention in Dan’s Papers as he raises a glass to Dan’s Taste of Summer. “Dan’s Taste of Summer […]
We are pleased to announce a new series of culinary classes at the SCGP Cafe. Chef Paolo Fontana is now offering themed cooking demonstrations – Next class is “What Else? It’s Cinco de Mayo!”, Tuesday May 5. A fiesta of […]
And The Local Hero Award Goes To SCGP Cafe! Read on for more information below – Congratulations Chef Paolo Fontana, and dining managers Julie Pasquier and Maria Reuge. Come visit the SCGP Cafe this spring to try our innovative and […]
Read about the SCGP Cafe featured at this years Harvest East End Festival – congrats Chef Paolo Fontana and the SCGP Cafe team on a job well done! […]